All the grandkids wanted seconds and grandpa ate three of them.

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Ingredients:Ingredient QuantityLeftover shredded chicken or drained canned chicken 25 ouncesDijon mustard 1 teaspoonLarge egg 1Dried thyme ⅛ teaspoonBreadcrumbs ¼ cupOnion powder ¼ teaspoonGarlic powder ¼ teaspoonSalt and black pepper To tasteOil, for frying (vegetable or olive oil) Enough to cover the bottom of the skillet ContentsIngredients:PREPARATION:PREPARATION:Combine the chicken mixture. In a large bowl, mix the … Read more

Strawberry Shortcake

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1 cup (250 milliliters) of all-purpose, unbleached flour 1.5 milliliters (ml) of baking powder A quarter teaspoon (or one milliliter) of salt three eggs, broken down 1/4 teaspoon of cream of tartar 1.5 cups (310 milliliters) of sugar Half a cup of softened unsalted butter (125 ml) One teaspoon, or five milliliters, of vanilla extract … Read more

Creamy CaramelCheesecake Delight

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IntroductionCreamy Caramel Cheesecake Delight is the ultimate indulgence for dessert lovers. This decadent treat combines the rich, velvety texture of cheesecake with the sweet, buttery flavor of caramel to create a dessert that is both luxurious and comforting. Whether you’re celebrating a special occasion or simply craving something sweet, this cheesecake is sure to satisfy. … Read more

Slow Cooker Beef in Onion Gravy

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This slow-cooked masterpiece begins with succulent cuts of beef bathed in a rich and aromatic onion gravy. The beef, chosen for its tenderness and flavor-absorbing qualities, transforms over hours of slow cooking into a fork-tender marvel. As the dish simmers gently in the slow cooker, the meat absorbs the essence of the savory onion gravy, … Read more

Best Ever Beef Stew

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INGREDIENTS: 2 pounds of beef stew meatOne-half cup of all-purpose flourOne tablespoon of salt for seasoningTwo teaspoons of olive oilHalf a teaspoon of black pepperOne big onion, choppedTwo bay leaves Worcestershire sauce, ¼ cupTwo cups of waterTwo generous cups of beef demi-glace (also known as beef Swanson Flavor Boost)Four large to medium red-skinned potatoes, cleaned … Read more

hearty stew made with ground meat,

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Introduction and Origin and Cultural Significance This dish, a rich and comforting stew, embodies the essence of homestyle cooking, combining simple ingredients into a meal bursting with flavor. Rooted in practical, economical cooking, stews like this have been staples in cuisines worldwide, cherished for their ability to stretch ingredients and warm the soul. Often associated … Read more

Homemade Bread in Air Fryer

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Here’s an introduction for your recipe: “There’s nothing quite like the aroma of freshly baked bread filling your kitchen, and making it at home has never been easier with this air fryer recipe. This simple yet satisfying bread combines basic ingredients like all-purpose flour, sugar, yeast, and olive oil to create a delicious loaf that’s … Read more

Creamy Caramel Custard Pie

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This pie’s creamy texture and mouthwatering caramel topping will wow guests whether you’re serving it at a party or eating it at home. Additionally, it can be presented beautifully with a dollop of whipped cream to further enhance it! Ingredients: 1 prebaked pie crust, either homemade or purchased from the supermarket. One cup of softened … Read more

Cheesy Sausage Puff Pastry Rolls Recipe

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Introduction This savory puff pastry recipe is perfect for a quick meal or an appetizer that’s sure to impress. The combination of crispy, flaky pastry with flavorful sausage, cheese, and Italian herbs creates a delightful bite for any occasion. Whether you’re hosting a party or simply want a tasty snack, this recipe is easy to … Read more