Cranberry Orange Loaf Cake: A Perfectly Tangy and Sweet Delight
For the Cake: 1 ½ cups all-purpose flour 1 teaspoon baking powder ½ teaspoon baking soda ¼ teaspoon salt ½ cup unsalted butter, softened 1 cup granulated sugar 2 large eggs 1 tablespoon orange zest (from 1 large orange) ¼ cup fresh orange juice ½ cup sour cream or plain Greek yogurt 1 teaspoon vanilla … Read more